Bream is a general term for a number of species of freshwater and marine fish belonging to a variety of genera including: Abramis (e.g. A. brama, the carp bream); Acanthopagrus; Argyrops; Blicca; Brama; Etelis; Lepomis; Gymnocranius; Lethrinus; Nemipterus; Rhabdosargus and Scolopsis. Although species from all of these genera are called "bream", the term does not imply a degree of relatedness between these species. Fish termed "bream" tend to be narrow, deep bodied species. The name is a derivation of the Middle English word breme, of Old French origin. The term sea bream is sometimes used for porgies (family Sparidae) or pomfrets (family Bramidae).
Crustaceans (Crustacea) form a very large group of arthropods, usually treated as a subphylum, which includes such familiar animals as crabs, lobsters, crayfish, shrimp, krill and barnacles. The 50,000 described species range in size from Stygotantulus stocki at 0.1 mm (0.004 in), to the Japanese spider crab with a leg span of up to 12.5 ft (3.8 m) and a mass of 44 lb (20 kg).
A collection of images taken of eels and morays.